Ingredients
- 60 ml Mezcal
- 20 ml Lime juice
- 120 ml Ginger beer
- Garnish Lime wedge
Preparation
- Build in a copper mug over ice.
- Add mezcal and lime juice.
- Top with ginger beer.
- Stir gently.
- Garnish with lime wedge. A wedge is a thick, lengthwise slice — usually a quarter or eighth of the fruit.
Origin Story
The Mezcal Mule is a modern twist on the classic Moscow Mule, emerging in the 21st century as mezcal gained popularity in cocktail culture.
