Tiki Ti Cobra's Fang

Name: Tiki Ti Cobra's Fang
Prep time: 3 min
Total time: 3 min
Yield: 1 cocktail
Cuisine: International
Ingredients: 45 ml Dark Jamaican rum; 22.5 ml Lime juice; 15 ml Passion fruit syrup; 7.5 ml Falernum; 1 dash Angostura bitters; 2 drop Absinthe; garnish Mint sprig

Served in a tiki mug · ~170 cal

More in Tiki mug More cocktails with Passion fruit syrup

Ingredients

45 ml Dark Jamaican rum
22.5 ml Lime juice
15 ml Passion fruit syrup
7.5 ml Falernum Caribbean syrup with lime, almond, and spices
1 dash Angostura bitters
2 drop Absinthe
Garnish Mint sprig

Preparation

Shake all ingredients with ice.
Strain into a tiki mug over crushed ice. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.
Garnish with mint sprig.

Origin Story

Cobra's Fang is a Tiki cocktail that surfaced in the mid-20th century, known for its exotic ingredients and bold flavors. It embodies the adventurous spirit of Tiki bars, inviting drinkers to explore a tropical escape.

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