Ingredients
- 45 ml Bourbon e.g. Maker's Mark, Buffalo Trace, Woodford Reserve
- 22.5 ml Lemon juice
- 15 ml Grenadine
- 7.5 ml Yellow Chartreuse
- 30 ml Soda water
- Garnish Orange slice, berries
Preparation
Origin Story
The Whiskey Daisy emerged in the late 19th century as a variation of the Gin Daisy, showcasing the versatility of whiskey in cocktails. It reflects the growing popularity of whiskey drinks during that era.
