Ingredients
- 52.5 ml Cognac
- 22.5 ml Rye whiskey e.g. Rittenhouse, Bulleit Rye, Old Overholt
- 15 ml Sugar syrup
- 8 leaves Mint leaves
- Garnish Mint bouquet
Preparation
- Muddle mint with syrup.
- Add spirits and crushed ice.
- Swizzle until frosted.
- Garnish with mint bouquet.
Origin Story
The Prescription Julep is believed to have originated in the southern United States during the 19th century, where it was often prescribed as a medicinal tonic. Its combination of spirits and mint made it a refreshing choice for those seeking relief from ailments.
