Midnight Stinger

Ingredients

  • 45 ml Bourbon e.g. Maker's Mark, Buffalo Trace, Woodford Reserve
  • 22.5 ml Fernet-Branca
  • 22.5 ml Lemon juice
  • 15 ml Sugar syrup
  • Garnish Mint sprig

Preparation

  1. Shake all ingredients with ice.
  2. Strain into a chilled coupe glass. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.
  3. Garnish with mint sprig.

Origin Story

The Midnight Stinger emerged in the mid-20th century, likely as a variation of classic cocktails that blended spirits with herbal liqueurs. Its unique combination of bourbon and Fernet-Branca reflects the era's experimentation with flavors.

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