Industry Sour

Ingredients

  • 30 ml Fernet-Branca
  • 22.5 ml Green Chartreuse
  • 22.5 ml Lime juice
  • 22.5 ml Sugar syrup

Preparation

  1. Shake all ingredients with ice.
  2. Strain into a rocks glass over ice. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.

Origin Story

The Industry Sour is a modern cocktail that emerged in the 21st century, reflecting the craft cocktail movement's focus on balance and complexity. It showcases the use of Fernet-Branca and Green Chartreuse, popular among bartenders.

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