Mezcal Sour

Ingredients

  • 60 ml Mezcal
  • 22.5 ml Lime juice
  • 15 ml Sugar syrup
  • 1 piece Egg white
  • Garnish Angostura bitters drops

Preparation

  1. Dry shake all ingredients.
  2. Shake with ice.
  3. Strain into a chilled coupe glass. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.
  4. Garnish with angostura bitters drops.

Origin Story

The Mezcal Sour is a contemporary cocktail that has gained traction as mezcal's popularity has surged in recent years. It highlights the smoky flavors of mezcal combined with the classic sour profile.

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