Ingredients
- 60 ml White rum
- 60 ml Mango purée
- 22.5 ml Lime juice
- 15 ml Sugar syrup
- Garnish Mango slice
Preparation
- Blend all ingredients with crushed ice until smooth.
- Pour into a coupe glass.
- Garnish with mango slice.
Origin Story
The Mango Daiquiri is a tropical variation of the classic Daiquiri, likely gaining popularity in the late 20th century as mango became more accessible in cocktail culture. It embodies the fusion of fruity flavors with rum, appealing to those seeking refreshing frozen drinks.
