Lynchburg Lemonade

Ingredients

  • 45 ml Tennessee whiskey
  • 22.5 ml Triple sec
  • 30 ml Lemon juice
  • 90 ml Lemon-lime soda
  • Garnish Lemon wedge

Preparation

  1. Shake whiskey, triple sec and lemon with ice.
  2. Strain into a highball glass over ice. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.
  3. Top with soda.
  4. Garnish with lemon wedge. A wedge is a thick, lengthwise slice — usually a quarter or eighth of the fruit.

Origin Story

The Lynchburg Lemonade is named after Lynchburg, Tennessee, where Jack Daniel's whiskey is produced. It gained popularity in the 1980s, particularly as a refreshing summer cocktail.

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