Ingredients
- 60 ml Bourbon e.g. Maker's Mark, Buffalo Trace, Woodford Reserve
- 120 ml Ginger ale
- 2 dashes Angostura bitters
- Garnish Long lemon peel spiral
Preparation
- Build in a highball glass over ice.
- Drape lemon peel spiral inside the glass.
- Garnish with long lemon peel spiral. Use a peeler or knife to cut a wide strip, avoiding the white pith. Twist it over the drink to release the oils, then drop it in.
Origin Story
The Horse's Neck cocktail dates back to the late 1800s, known for its distinctive garnish of a long spiral of lemon peel. It reflects the era's creativity in cocktail presentation and flavor combinations.
