Martini

Ingredients

  • 60 ml Gin
  • 15 ml Dry vermouth e.g. Noilly Prat, Dolin Dry
  • Garnish Lemon twist or olive

Preparation

  1. Stir ingredients with ice.
  2. Strain into a chilled martini glass. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.
  3. Garnish with lemon twist or olive. Use a peeler or knife to cut a wide strip, avoiding the white pith. Twist it over the drink to release the oils, then drop it in.

Origin Story

The Martini's origins are somewhat murky, but it is generally thought to have been created in the late 19th century in the United States, possibly in San Francisco or New York. Its popularity surged during Prohibition and it has since become a symbol of sophistication.

Similar cocktails

Seen in

  • Dr. No 1962

    Sean Connery's James Bond first orders a vodka martini, "shaken, not stirred."

  • Goldfinger 1964

    Bond famously specifies his martini preferences while held captive.

  • All About Eve 1950

    Bette Davis holds court with a martini in the iconic party scenes.

  • The Thin Man 1934

    Nick and Nora Charles make martini drinking look effortlessly glamorous throughout.

  • L.A. Confidential 1997

    Martinis appear throughout as the detectives navigate 1950s Los Angeles.