Rebujito

Ingredients

  • 90 ml Manzanilla sherry
  • 90 ml Lemon-lime soda
  • 1 piece Mint sprig
  • Garnish Mint sprig

Preparation

  1. Build over ice in a wine glass.
  2. Stir gently.
  3. Garnish with mint sprig.

Origin Story

The Rebujito originated in Spain, particularly in the Andalusian region, as a refreshing drink during festivities. It combines sherry with lemon-lime soda, showcasing the local preference for light, effervescent cocktails.

Similar cocktails