Ingredients
- 240 ml Irish stout
- 22.5 ml Baileys Irish Cream
- 22.5 ml Irish whiskey e.g. Jameson, Redbreast
Preparation
- Pour stout into a glass.
- Combine Baileys and whiskey in a shot glass.
- Drop the shot into the stout.
- Drink immediately.
Origin Story
The Irish Car Bomb was created in the 1970s and became popular in Irish pubs, especially in the U.S. It combines Irish stout with Irish whiskey and cream for a lively drinking experience.