Ingredients
- 45 ml Vodka
- 22.5 ml Blue curaçao
- 120 ml Lemonade
- Garnish Orange slice, cherry
Preparation
- Build vodka and blue curaçao over ice in a highball glass.
- Top with lemonade and stir.
- Garnish with orange slice, cherry.
Origin Story
The Blue Lagoon cocktail emerged in the 1970s, gaining popularity for its vibrant color and refreshing taste. It reflects the era's trend for visually striking cocktails, often associated with beach and party culture.
Similar cocktails
Seen in
- The Blue Lagoon 1980
While the film features a tropical island rather than the cocktail, the vivid blue drink became associated with its name.