Fizz

Tom Collins

Name: Tom Collins
Yield: 1 cocktail
Ingredients: 60 ml Gin; 30 ml Lemon juice; 15 ml Simple syrup; 60 ml Soda water

Served in a Collins glass

Ingredients

60 ml Gin
30 ml Lemon juice
15 ml Simple syrup
60 ml Soda water

Preparation

Shake gin, lemon juice and syrup with ice. Strain into a Collins glass over ice and top with soda water.

Garnish

Lemon wheel, cherry

Origin story

The Tom Collins dates back to the 19th century, with its first recorded recipe appearing in the 1870s. It is named after a hoax that circulated in New York City and has since become a refreshing classic cocktail.