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Modern Classic

Spicy Margarita

Served in an old-fashioned glass

Spicy Margarita

Ingredients

  • 60 ml Tequila blanco
  • 30 ml Lime juice
  • 15 ml Agave syrup
  • 15 ml Triple sec
  • 2 slice Jalapeño

Preparation

Muddle jalapeño slices. Add remaining ingredients, shake with ice and strain into a salt-rimmed rocks glass over ice.

Garnish

Jalapeño slice, salt rim

Origin story

The Spicy Margarita emerged in the late 20th century as bartenders began experimenting with flavors, incorporating fresh jalapeños for a kick. It quickly became a favorite among those seeking a bold twist on the classic margarita.