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Classic

Flip (Rum)

Served in a coupe glass

Flip (Rum)

Ingredients

  • 60 ml Dark rum
  • 15 ml Simple syrup
  • 1 piece Whole egg

Preparation

Dry shake all ingredients, then shake with ice. Strain into a chilled coupe glass.

Garnish

Grated nutmeg

Origin story

The Rum Flip is a variation of the traditional flip cocktail, which dates back to the 17th century. It gained popularity in colonial America, where rum was a favored spirit, particularly in the Caribbean.