Sour
Midori Sour
Served in an old-fashioned glass
Ingredients
- 45 ml Midori
- 30 ml Lemon juice
- 15 ml Simple syrup
Preparation
Shake all ingredients with ice and strain into a rocks glass over ice.
Garnish
Cherry, orange slice
Origin story
The Midori Sour became popular in the 1980s, thanks to the introduction of Midori, a bright green melon liqueur. This cocktail quickly gained a following for its vibrant color and sweet flavor.