Low alcohol

Michelada

Name: Michelada
Yield: 1 cocktail
Ingredients: 180 ml Mexican lager; 30 ml Lime juice; 3 dashes Hot sauce; 2 dashes Worcestershire sauce; 1 dash Soy sauce; 30 ml Tomato juice

Served in a highball glass

Ingredients

180 ml Mexican lager
30 ml Lime juice
3 dashes Hot sauce
2 dashes Worcestershire sauce
1 dash Soy sauce
30 ml Tomato juice

Preparation

Build all ingredients in a chili salt-rimmed highball glass over ice.

Garnish

Lime wedge, chili salt rim

Origin story

The Michelada originated in Mexico, likely in the mid-20th century, as a refreshing drink combining beer with lime and spices. It has since become a popular choice for those seeking a savory beverage, especially during hot weather.