Hot Drink

Mexican Coffee

Name: Mexican Coffee
Yield: 1 cocktail
Ingredients: 30 ml Coffee liqueur; 15 ml Tequila blanco; 120 ml Hot coffee; 30 ml Whipped cream

Served in an Irish coffee glass

Ingredients

30 ml Coffee liqueur
15 ml Tequila blanco
120 ml Hot coffee
30 ml Whipped cream

Preparation

Add coffee liqueur and tequila to hot coffee. Top with whipped cream and a pinch of cinnamon.

Garnish

Cinnamon

Origin story

Mexican Coffee is a delightful blend of coffee and tequila, reflecting the rich coffee culture of Mexico. It is often enjoyed as a warming drink, particularly in colder regions or during festive occasions.