cocktail Highball
Horse's Neck
Served in a highball glass
Ingredients
- 60 ml Bourbon
- 120 ml Ginger ale
- 2 dashes Angostura bitters
Preparation
Build in a highball glass over ice. Drape lemon peel spiral inside the glass.
Garnish
Long lemon peel spiral
Origin story
The Horse's Neck cocktail dates back to the late 1800s, known for its distinctive garnish of a long spiral of lemon peel. It reflects the era's creativity in cocktail presentation and flavor combinations.