cocktail Highball
Gin Tonica
Served in a wine glass
Ingredients
- 60 ml Gin
- 150 ml Premium tonic water
- 3 piece Juniper berries
Preparation
Build in a balloon wine glass over large ice cubes. Add garnishes before pouring tonic. Stir gently.
Garnish
Grapefruit peel, juniper berries, rosemary
Origin story
The Gin Tonica, a Spanish twist on the classic gin and tonic, became popular in Spain in the late 20th century as bartenders began using high-quality gins and artisanal tonic waters. This drink reflects the country's growing cocktail culture and appreciation for craft beverages.