cocktail Classic
Brooklyn
Served in a coupe glass
Ingredients
- 60 ml Rye whiskey
- 22.5 ml Dry vermouth
- 7.5 ml Maraschino liqueur
- 7.5 ml Amer Picon
Preparation
Stir all ingredients with ice and strain into a chilled coupe glass.
Garnish
Cherry
Origin story
The Brooklyn cocktail dates back to the early 20th century and is named after the New York City borough. It represents the era's experimentation with flavors and ingredients, particularly rye whiskey.